Exciting colour solutions
Exciting colour solutions
The Fusion range of food colours has been extended with new shades of high performance foodstuff colouring and natural compounds giving bright and stable tones for confectionery and beverage products. The new Fusion “Red Currant Red” has been formulated from a combination of carefully selected carrot and beetroot varieties. By combining the hydrophilic and lipophilic pigment structures into a new product concept, Sensient brings the advantage of novel stabilising technology effective against oxidative degradation. This new Fusion product is an excellent choice to achieve a brilliant red currant colour shade in confectionery applications such as panned sweets and hard boiled candies, as well as in dairy systems. Due to its vivid colour shade and special formulation it is a perfect clean label, vegetarian and Kosher replacement for carmine.
Sensient Food Colors Germany GmbH
